You know me... I go for QUICK and EASY (and yummy!). So, I have recently fallen in love with this beautiful and simple recipe. It will definitely become one of our "usuals". BBQ Cups
Ingredients:
1 lb. ground beef
2/3 c. BBQ sauce
shredded cheese
2 cans of quick small rolls
(found in the refrigerated area by the the croissants and cinnamon rolls in the grocery store. They come in packs of 8 or 10 usually, you can get the cheap ones that are like .50)
Ground the beef, add 2/3 of cup of BBQ Sauce, mix well.
Flatten and stretch out rolls and put them in a 12 cupcake holder pan.
Add the beef mixture in each little cup and put in oven.
Bake according to instructions on the rolls, usually 10-12 min.
About two minutes before done, pull out and add extra sauce on each and top with shredded cheese.
Serves 4.
Yum. I got this recipe from an email recipe exchange - thank you Becky!
