Saturday, March 19, 2011

Pudding Chocolate Chip Cookies

1 c. butter
1/4 c. sugar
3/4 c. brown sugar
2 eggs
1 t. vanilla
5.4 oz. box instant vanilla pudding
2 1/4 c. flour
1 t. baking soda
12 oz. bag chocolate chips

Mix in order listed and bake 8-10 minutes in a preheated 350 degree oven.

Variations: Try different combos of pudding flavors and chip flavors. Have fun and be creative. We've made yummy pistachio cookies before. But mostly we stick to the original. These are always super soft and moist. Love them!!