Chicken Cordon Bleu Bake
6 chicken breasts, sliced thick
1 lb. deli ham
1 lb sliced swiss cheese
1 pkg. Stove Top Stuffing mix (dry)
1 can cream of chicken soup
3/4 cup milk
Butter a 9 x 13 glass pan. Place chicken breasts in pan. Lay ham and cheese on top of chicken. Pour stuffing mix over cheese (crush a little first). Mix soup and milk together, stirring well. Pour milk and soup mixture over stuffing. Cover with foil and bake at 350 degrees for 1 to 1 1/2 hours.
This recipe is from http://feedmylambfamily.blogspot.com/.
Rating: Jeremy 4.5 - Kendra 3
