Thursday, December 4, 2008

Mini Meatloaf

Mini Meatloaf
1 lb. ground beef
1 pkg. (6 oz.) stuffing mix
1 tsp. garlic powder
1 cup water
3/4 cup barbecue sauce
3/4 cup shredded cheddar cheese
Heat oven to 375 degrees. Mix meat, stuffing mix, water, and garlic powder. Press into 12 muffin cups sprayed with cooking spray. Make an indentation in the center of each mini loaf; fill with barbecue sauce. Bake for 30 minutes or until cooked through (160 degrees). Top with cheese; bake for 5 minutes more or until cheese melts. Serves 6.
This recipe is from http://kraftfoods.com/.
Rating: Jeremy 4 - Kendra 3.5